Loulis Food Ingredients
About
Company description
Loulis Food Ingredients is one of the largest milling companies in
Southeastern Europe. For 240 years Loulis Mills have been creating value for human nutrition.
Loulis Mills occupy the 1st position in the Greek Flour Industry in
terms of milling, sales and technology. The company is currently active in
Greece and Bulgaria with 4 state-of-the-art processing facilities and privately
own docks in Sourpi, Keratsini, Thiva and Toshevo, with a milling capacity of
1500 tons/daily.
As a
leading manufacturer of Wheat Flour and Semolina in Greece, the company is
certified under EN ISO 9001, EN ISO 22000, EN ISO 14001, HACCP, BRC, IFS and
GRI standards, operating among others a fully certified organic line according
to TUV Austria standards. Loulis Mills products are exported in more than 27
countries worldwide including GCC, Europe and Russia while our distribution
network is supplied through 5 privately owned distribution centers.
Since 2015, Loulis Food Ingredients has
acquired Kenfood a leading company in the production and distribution of raw
materials and premixes for the pastry and baking industry, tailored to the
nutrient requirements of different countries. The company now offers over 700
unique products such as raw materials, highly specific premixes, improvers for
bakeries and milling units, enzymes etc. reflecting the experience and
knowledge of more than 25 years. With continuous investments in facilities and
technical equipment, Kenfood is focusing on innovation through research &
development while constantly developing on new, customized solutions for major
customers worldwide
Quick facts
| Primary business activity | Food Safety, Quality and Service |
|---|---|
| Affiliated categories: | Milling/ Granulating More |
