Soybean polysaccharides
Product description
Pingdingshan jinjing biological technology co., ltd offers a wide range of products which includes soybean polysaccharides. Feature: it has refreshing taste, no sticky feeling, no stratification, good stability, no analysis of water, can be used for lactic acid drinks, low-protein serotypes drinks, juice drinks, functional beverages and other meals. Contact us for more information.
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Specifications
Categories | Proteins |
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Sales markets | Asia |
Supplied from | China |
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Soybean polysaccharides