Acerola

Product description

Acerola (Malpighia emarginata) is a tropical fruit widely recognized for its high vitamin C content. It also contains antioxidants, carotenoids, anthocyanins, and flavonoids, contributing to its functional and antioxidant profile.

Commonly used in formulations positioned around immune support and antioxidant protection, acerola is suitable for products targeting overall wellness and vitality.

Santosflora supplies acerola dry extract standardized at 17%, available in pink and yellow colorations, suitable for applications in dietary supplements, functional foods and beverages, and nutraceutical formulations.

Specifications

Categories	Algae, Botanicals, Carotenoids, FlavonoidsBotanicalsAcerola Additives incl. Flavourings & ColoursColoursAnthocyanins Additives incl. Flavourings & ColoursAntioxidants Algae, Botanicals, Carotenoids, FlavonoidsCarotenoids Algae, Botanicals, Carotenoids, FlavonoidsFlavonoidsOther Flavonoids Immune Support Physical FormatsDried - freeze dried Physical FormatsExtracted
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	Brazil

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