Product description

AstraGin®, composed of two highly purified extracts from Panax notoginseng and Astragalus membranaceus, has shown in 16 in-vitro and 8 in-vivo studies that are published in the Journal of Agricultural and Food Chemistry, Molecular Nutrition & Food Research and Scientific Reports to increase the absorption of peptides, amino acids, fatty acids, vitamins, and phytonutrients by up-regulating the absorption specific mRNA and transporters, such as SGLT1, CAT1, and GLUT4. Recommended Dosage: 50mg
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Categories Amino Acids; Food Supplements / Nutraceuticals; Vitamins & supplements
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Product Applications Cereals & Convenience Foods & Snacks; Dietary Supplements; Healthy Food & Beverages
Product Certifications Sustainable Seafood

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