Brown Rice Syrup

Product description

What is Brown Rice Syrup?

Brown Rice Syrup is an all-natural, gluten-free and hypoallergenic, light amber colored sweetener. It is made from the enzymatic treatment of rice using GMO-free natural enzymes. It has a clean sweet flavor with light honey flavor notes. Our brown rice syrup is a healthy alternative to refined sugar and other syrups, and contains 0% Fructose! 


Promising a simple and cleaner label, while enabling numerous functionalities for all food and drink formulations, our Brown Rice Syrup is available in both certified Organic and Conventional variants.


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Specifications

Categories Flavour Enhancers; Organic Ingredients; Sweeteners / Sugar replacements
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from Pakistan
End-Use Categories Bakery; Beverages; Confectionary; Desserts/ ice cream; Food Supplements; Healthy Food & Beverages; Infant Nutrition/ Baby Foods & Infant Formula; Natural Products; Pet Food / Animal Nutrition; Pharmaceutical; Ready meals; Sauces & seasoning; Sports Nutrition; Vegetarian / Vegan Products
Certifications Fair Trade; Free-From; GMO-Free; Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Organic; Sustainable; Traceable; Vegan; Vegetarian

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