Caramuru Corn Flour

Product description

Composed of 80% of starch, our corn flour can be used for final human consumption and industrial applications, such as pasta industries, breads, cookies, cakes, condiments and sauce thickening.Present in Africa from more than 20 years, Caramuru is recognized as one of the most important fuba brands in Angola and Democratic Republic of Congo putting together quality, taste and food safety.

Specifications

Categories	Cereal / Grain Products
Sales markets	Africa; Central/South America
Supplied from	Brazil
Product Applications	Bakery; Beverages; Confectionary; Desserts / ice cream; Healthy Food & Beverages; Infant Nutrition/ Baby Foods & Infant Formula; Ready meals; Sauces & Seasoning
Product Certifications	Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance

More products from Caramuru Alimentos S.A.

Non Gmo Soy Lecithin Lécet 150M

Soy Lecithin produced from Non Genetically modified soybeans, full traceability controlled by a hard identity preserved (IP) system independently validated by Cert ID.Natural product, formed by concentrated mixture of edible soybean phospholipids, obtained under strict microbiological control.
The main ...

More info

Refined Glycerin USP Vegetable

Obtained from the Biodiesel production from vegetable oils and going through a distillation process, it will present a minimum of 99,6% content of glycerol.
Having humectant, solvent and softener properties, the Glycerin USP is used in a wide variety of chemical, pharmaceutical, cosmetics and food i...

More info