Carrageenan

Product description

Carrageenan is obtained by aqueous extraction of natural strains of seaweeds of Gigartinaceae, Solieriaceae, Hypneaceae and Furcellariaceae, families of the class Rhodophyceae (red seaweeds). No organic precipitant shall be used other than methanol, ethanol and propane-2-ol. Carrageenan consists chiefly of the potassium, sodium, magnesium and calcium salts of polysaccharide sulphate esters which, on hydrolysis, yield galactose and 3,6-anhydrogalactose. Carrageenan shall not be hydrolysed or otherwise chemically degraded . Through scientific extraction, it has been widely used in food, medicine, personal care chemicals and so on.

Now we offer products of carrageenan includes Kappa Refined, Kappa Semi Refined, Iota Refined, Iota Semi Refined.

Specifications

Categories	Stabilisers and Thickeners, Binders, Texturisers
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	China
Product Applications	Brewing; Confectionary; Dairy; Desserts / ice cream; Healthy Food & Beverages; Meat & meat products; Personal Care; Pet Food / Animal Nutrition; Sauces & Seasoning; Seafood
Product Certifications	Halal; Kosher; Sustainable Seafood