Product description
Our superior quality lemon myrtle dried leaf is popular among Australian and international markets for its uniquely Australian taste.
These versatile native Australian flavours can be used as a substitute for lemon, lime, or lemongrass flavouring, added to sweet and savoury recipes, infused in hot or cold herbal teas, blended into a savoury spice rub, sprinkled on top of desserts, or added as a key botanical in distilled spirits. Certified organic myrtle dried leaf is available in coarse, medium, fine cuts to suit a wide variety of applications.
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