Company description

Established in 1920, Cesarin Spa operates in agro-food industry, with focus on candied fruits and semi-finished fruit preparations up to vegetables. Special attention on innovation permitted to create a new processing of fruits called Low Water Activity stabilisation and this know-how was applied to vegetables too. We are well introduced in several market segments like ingredients supply for ice cream, confectionery, bakery, chocolate industries but also for gastronomy sauces and more. Our experience permitted to cope with a rapidly evolving market and to reach highest production standards in our facility but also to meet highest quality standards of our customers.

Quick facts

Sales markets Western Europe, Eastern Europe, Middle East, Asia, Australia, North America, Africa, Central/South America

Upcoming events

3 dec 2019

Fi Europe & Ni 2019

3 - 5 December 2019 Paris, Frankfurt Visit us at stand 7J21 Book a meeting See our Exhibitor Profile   See full Exhibitor List

Recently at

28 nov 2017

Fi Europe & Ni 2017

28 - 30 November 2017 Messe Frankfurt, Germany We were at stand 11.0A11 See our Exhibitor Profile   See full Exhibitor List
Cesarin SpA

Contact information




View all contact information