Cinnamon oil

Product description

Botanical Name :-Cinnamomum zeylanicum Color & Odor:-Yellow to brownish liquid & Warm, spicy odor
Cinnamon oil Known by the botanical name Cinnamomum zeylanicum, Cinnamon Bark extract is taken from the Bark part of the tree through Steam Distillation process. The cinnamon tree is an evergreen native to China & Vietnam and has shiny, leathery green leaves as well as small, white flowers with oval shaped purple berries. Uses The health benefits of cinnamon can be attributed to its antibacterial, antifungal, antimicrobial, astringent and anticlotting properties. Cinnamon is rich in essential minerals such as manganese, iron and calcium, while also having a high content of fiber. Some of the most researched health benefits of cinnamon oil include:

Decreases inflammation

Increases circulation

Fights viruses

Fights free radicals

Specifications

Categories	Flavour Enhancers; Flavours and Spices; Nutrients
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	India
Product Certifications	Health & Safety (GMP, HAACP and equivalents)

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