Coconut Milk Powder

Coconut milk powder is a fine, creamy-white powder made by spray-drying coconut milk. It retains the rich flavor and aroma of fresh coconut milk and is used as a convenient, shelf-stable alternative in cooking, baking, beverages, and dairy-free formulations. It reconstitutes easily with water and is popular in vegan, gluten-free, and Asian cuisines.
Key Features of Coconut Milk Powder
Rich Coconut Flavor & Aroma – Retains the authentic taste of fresh coconut milk.
Long Shelf Life – Stable and easy to store compared to liquid coconut milk.
Easy Reconstitution – Mixes easily with water to form coconut milk or cream.
Dairy-Free & Vegan – Ideal for lactose-intolerant or plant-based diets.
Versatile Use – Suitable for curries, soups, desserts, beverages, and bakery items.
Nutrient-Rich – Contains natural fats, including medium-chain triglycerides (MCTs).