Product description

Compound powdered cheese is a kind of white or creamy powder which is formulated scientifically, sterilized and spray dried using natural fermented butter, cheese, milk powder and glucose syrup as main ingredients. Characteristics: typical taste and rich milk fragrance, smooth texture and stable quality, no need cold storage and easy to transport, store and use. Application: it is applied to ice cream, cheese cake, sandwich biscuits, dairy products, bakery, hotspot seasoning, etc.
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Categories Emulsifiers / Lecithins
Sales markets Asia
Supplied from Bhutan

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Compound powdered cheese

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