Creamilux®

Product description

Creamilux® is an animal-free specialty fat designed to deliver the rich, creamy taste and mouthfeel associated with dairy.

Made through enzymatic processes, Creamilux® helps formulators enhance creaminess, richness, mouthfeel and emulsification, while masking unwanted notes and improving overall sensory performance.

Creamilux® can also help reduce reliance on additional emulsifiers, masking agents and milk-derived ingredients, supporting simpler, more efficient formulations.

Suitable for dairy and dairy-alternative products, beverages, bakery, confectionery, desserts and other applications where creamy taste and full-fat sensory performance matter.

Specifications

Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Central/South America
Supplied from	Netherlands
Certifications	Gluten-free \| Non-GMO \| Vegan

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Tastilux®

Tastilux® Product Description

Tastilux® is an animal-free specialty fat designed to deliver authentic meat-like flavour, aroma and mouthfeel.

Made through precision fermentation using Mortierella alpina, Tastilux® provides the fatty, savoury depth associated with meat, while enhancing...

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