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Product description

CRISTALASE® is a liquid preparation of purified papain, standardized with sorbitol. Papain is extracted from the green unripe fruit of the papaya tree. CRISTALASE® is available in different standardized proteolytic activities. CRISTALASE® has been developed on the well-known action of papain on the phenoloprotein bindings formed during cold storage of beer and which are causing chill haze.
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Categories Proteins, Enzymes, Amino AcidsEnzymesOther Enzymes
Sales markets Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America
Supplied from Belgium

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CRISTALASE®

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