Product description

Weishardt's fish gelatine offers all the outstanding gelatine properties.

Weishardt sources its fish skins worldwide to ensure continuous supply, according to the same rigorous European quality and food safety standards.

Weishardt's specific process ensures high purity and quality. It is 100% natural and Kosher and, Halal certified. It is available with gel strengths ranging from 180 to 240 Bloom and particle sizes ranging from 6 to 60 mesh.

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Categories Gelatin; Stabilisers and Thickeners, Binders, Texturisers
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from Slovakia
End-Use Categories Confectionary; Dairy; Desserts / ice cream; Dietary Supplements; Food Supplements; Healthy Food & Beverages; Natural Products; Personal Care; Pet Food / Animal Nutrition; Pharmaceutical; Ready meals; Sauces & Seasoning; Seafood; Snacks
Certifications Free-From; GMO-Free; Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Natural; Quality assurance; Sustainable; Traceable

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