FLANAT RESEARCH ITALIA srl
About
Company description
FlaNat Research is a bio-based circular economy company, nurtured by nature, which objective is to develop and manufacture functional ingredients to support daily life well being. Recovering nutrients from agro-food waste and to improve LCA and sustainability of the industrial process is the focus point to succeed in the “seed to shelf” strategy.FlaNat's innovative approach to modern nutraceutical has allowed the Company to be admitted in 2017 to five important Regional Projects. Consequently the Company opened up a new R&D facility and changed the name in FlaNat Research Italia. As a family owned Company, FlaNat Research is paying attention to the quality of life and to give opportunities to young researchers and workers under the age of 30.Main offer includes a wide range of botanical extracts manufactured in Europe (Dorana Naturae®), worldwide botanicals developed with partners and certified and FlaNactives, botanicals active ingredients supported by clinical studies (Moradyn®, Flavoenol® and Panaxolyde®).
Quick facts
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central America; Central/South America; East Asia (e.g., China, Japan, Korea); South America; South Asia (e.g. India, Pakistan, Sri Lanka, e.t.c); South East Asia (e.g., Tailand, Philippines, Singapore, e.t.c.) |
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| Affiliated categories: | Botanical Extracts More |
Our Top products
News about FLANAT RESEARCH ITALIA srl
23 May 2020
Upcycling opportunities in a post-pandemic world
The food industry has made strides in reducing food waste in recent years – and a growing number of consumers has embraced a ‘zero waste’ goal – but it has re-emerged as a major problem during the Covid-19 pandemic.
Read more16 Sep 2019
Waste not: The growing trend of upcycled ingredients
Food waste is a major challenge for the planet as a whole, and for food manufacturers specifically. Now more and more companies are looking at ways to reuse waste stream ingredients, upcycling them to add value to new foods and beverages.
Read more12 Dec 2018
Movement toward a circular food economy gains momentum
The concept of sustainability has evolved for consumers and food manufacturers alike, and many are now looking to produce new value-added ingredients from previously discarded industry by-products.
Read moreCategories affiliated with FLANAT RESEARCH ITALIA srl
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