About

Company description

Galactic develops natural, innovative and health-friendly solutions in the field of food safety, nutrition and green chemistry. Our valuable experience in lactic acid fermentation and other derivatives development (sodium lactate, calcium lactate, ammonium lactate, zinc lactate and ferrous lactate), inspires our customers to reformulate their products and make them healthier, safer for consumption without compromising on taste or texture.

Whether you want to combat yeasts and moulds in baked goods, a microbial inhibitor in meat products or an acidulant for dairy, our high-performance solutions are waiting to answers your challenges. Our dedicated team of experts with strong knowledge in formulation chemistry, works closely with our customers to find the best solutions for every challenge regardless of its complexity.


Quick facts

Sales markets Africa; Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe
Primary business activity Manufacturer: Ingredients / Additives
Affiliated categories: Flavour Enhancers |Flavours and Spices |Food analysis laboratory services More

News about Galactic S.A.

Innovation in food safety for meat processing

22 Sep 2023

Innovation in food safety for meat processing

The meat industry is a cornerstone of the global food supply chain, providing protein sources to billions of people worldwide. Being one of the biggest food categories, the need to ensure the safety and quality of these products is imperative.

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16 Aug 2023

Galactic meets bakery segment challenges with Galimax K-10 natural solution

Bakery manufactures are invited to discover how the issue of maintaining a product fresh and flavory was settled by Galactic’s special formulation. If you were thinking about improving your sweet baked goods’ quality, this is just what you need.

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16 Aug 2023

A dive into the Fish & Seafood industry

The global annual consumption of fish per person has reached a record level of over 20.5 kg, with a projected increase of 15% by 2030, according to the Food and Agriculture Organization (FAO). Besides being a delicious source of protein, fish and seafood offer numerous health benefits.

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Galactic S.A.

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