Genovese Pesto "Premium Quality"

Product description

The classic and traditional recipe of Genoese pesto made with large leaf basil , extra virgin olive oil, whole pine nuts and seasoned Parmigiano Reggiano. The flagship of our range of unpasteurized pestos, it is the ideal condiment for simple but rich dishes.

Specifications

Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America
Supplied from	Italy
Product Applications	Fruit & Vegetable; Sauces & Seasoning
Product Certifications	Health & Safety (GMP, HAACP and equivalents); Natural; Sustainable; Sustainable Seafood

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