GSG Melis100

Product description

GSG Melis M100 — Glucosylated Steviol Glycosides GSG Melis M100 is an enzyme-modified steviol glycoside sweetener (glucosylated steviol glycosides, EU additive E 960d) from GL Stevia, with a sweetness of about 80–100× sucrose. Sweetness: ~80–100× sucrose Taste: smooth, sugar-like; enzymatic glucosylation reduces bitterness, metallic and licorice notes Profile: gentle, sustained sweetness curve; good acid stability; good water solubility Positioning: mildest grade in the Melis series — high dosage flexibility, cost-efficient per unit sweetness, ideal as a rounding or blending partner Applications: dairy and plant-based drinks, flavored water, bakery, confectionery, sauces and dressings.

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