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Certification
Hydrolized Proteins
Product description
Derived from rice, sesame and wheat, our range of hydrolysed vegetable proteins includes dedicated solutions for nutrition and general well-being. Suitable for vegan consumers, hydrolysed proteins are ideal for protein enrichment in sports nutrition. Benefits of protein hydrolyzates versus non-hydrolyzed proteins or free form of amino acids have been demonstrated in numerous clinical trials. Hydrolyzates accelerate protein digestion and increase amino acid availability.
Nexira’s hydrolysed proteins are also perfectly suitable for nutricosmetics formulations by providing essential amino acids that make up the composition of keratin, the major structural component of hair and nails.
The range contains a high amount of protein, is rich in all essential and semi essential amino acids, peptides (and has properties for digestive health).
Read more
Nexira’s hydrolysed proteins are also perfectly suitable for nutricosmetics formulations by providing essential amino acids that make up the composition of keratin, the major structural component of hair and nails.
The range contains a high amount of protein, is rich in all essential and semi essential amino acids, peptides (and has properties for digestive health).
Specifications
| Categories | Proteins, Enzymes, Amino AcidsAmino acids Proteins, Enzymes, Amino AcidsProteins - Plant Proteins, Enzymes, Amino AcidsProteins - PlantRice protein Proteins, Enzymes, Amino AcidsProteins - PlantSoy protein Proteins, Enzymes, Amino AcidsProteins - PlantWheat protein Digestive Health Immune Support Skin Health Sports Nutrition |
|---|---|
| Sales markets | Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America |
| Certifications | Vegan |
