Product description
Description:
Hydrolyzed Bovine collagen is made of fresh Bovine skin through pretreatment and biodegradation of the collagen with biological enzyme, to form macromolecular collagen polypeptide, with a mean molecular weight of less than 3000. It contains the total amino acids, and has the advantages of good nutritive value, high absorption, water solubility, dispersive stability and moist-retention quality.
Application:
Collagen can be used as healthy foods;
it can prevent cardiovascular disease;
Collagen can serve as a calcium food;
Collagen can be used as food additives;
Collagen can be widely used in frozen food, beverages, dairy products and so on;
Collagen can be used for special populations (Menopausal women);
Collagen can be used as food packaging materials.
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