That stands for International Taste Solutions (in case you were wondering) - but what we really stand for is a whole lot bigger.
We stand for bringing innovative, tailor-made and bang-on-trend flavours and textures to food, drinks and snacks. For making healthy foods taste better - and already-delicious foods even healthier.
We’re for creating brilliant relationships, taking the time to find out what you need, keeping you up to date at every step of the process and going the extra mile to make sure you’re 101% happy.
All day, every day.
We’re for being up-front with our customers, treating you how you’d expect to be treated and building the kind of honest, open and transparent partnerships that get you the solution you need, on time, on brief and on budget - and get you out the door on time.
And we’re passionate about pushing things forward. For building a company that values its people, gives a damn about the industry we work in - and works every day to make it better, more ambitious and more sustainable.
|Sales markets||Eastern Europe; Middle East; North America; Western Europe|
|Primary business activity||Manufacturer: Ingredients / Additives|
|Affiliated categories:||Flavour Enhancers More|
Our Top products
Flavourings for Bakery
While we work across many different sectors, bakery is our main area of expertise. So whether you’re a manufacturer or a bakery, we can work with you to develop cost effective and high quality natural flavourings for sweet and savoury breads, cakes and snacks. We can also help you enhance the texture of yo...More info
Flavourings for Beverage
Beverage is the biggest sector for new and emerging flavours – and we’re also able to help brands stay on top of growing trends like low or no alcohol drinks, whether that’s from a taste or a health point of view (reducing sugar content, for example.)
Similarly, with health and flavour tre...
Flavourings for Savoury
No single market has exploded quite as quickly as savoury flavours. Over the last few years, the demand for plant-based products has taken the food development world by storm. As consumers make the switch to plant-based diets they are still looking for familiar flavours from their meat products. That’s whe...More info