Jennewein Biotechnologie GmbH

About

Company description

Jennewein Biotechnologie GmbH is a leading company specializing in the production of rare functional monosaccharides and oligosaccharides for nutritional,cosmetic and medical applications. We produce rare monosaccharides such as L-Fucose and Sialic Acid. We also manufacture an extensive portfolio of humanmilk oligosaccharides (HMOs) such as 2'-Fucosyllactose, 3'-Fucosyllactose, Lacto-N-tetraose, Lacto-N-neotetraose and acidic HMOs like 3'-Sialyllactose and 6'-Sialyllactose. Jennewein's human milk oligosaccharides are produced using the latest fermentation technology. The manufacturing process is based on detailed extensive research and ensures a high quality product. The product is marketed unter the brand-name Mum's Sweet Secret.

Quick facts

Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Business segment focus	Beverages
Affiliated categories:	Nutrients \|R&D \|Sports Nutrition More

Upcoming events

3 dec 2019

Fi Europe & Ni 2019

3 - 5 December 2019 Paris, France Visit us at stand 7N51 Book a meeting See our Exhibitor Profile See full Exhibitor List

Recently at

27 nov 2018

Hi Europe 2018

27 - 29 November 2018 Frankfurt, Germany We were at stand 8K102 See our Exhibitor Profile See full Exhibitor List

20 jun 2018

Hi China 2018

20 - 22 June 2018 Shanghai, China We were at stand E5B21 See our Exhibitor Profile See full Exhibitor List

28 nov 2017

Fi Europe & Ni 2017

28 - 30 November 2017 Messe Frankfurt, Germany We were at stand 11.1H93 See our Exhibitor Profile See full Exhibitor List

Our Top products

Human Milk Oligosaccharides

The human milk oligosaccharides produced by Jennewein Biotechnologie are identical with the human breast milk. They are marketed under the brand- name Mum´s Sweet Secret and produced using the latest fermentation technology. The manufacturing process is based on detailed extensive research.

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Human Milk Oligosaccharides

Jennewein Biotechnologie produces human milk oligosaccharides (HMO); these sachharides are an important component of human breast milk and areproduced using the latest in fermentation technology. These HMOs are used as a supplement for infant formula

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