Kerry ProBake®

Product description

A range of conventional propionate-based preservation solutions that extend mould-free shelf life in all types of baked goods.
- Most effective mould control, used worldwide

- Trusted, baker-accepted ingredient for maintaining freshness

- Activity can be complemented with the use of acidifiers

- Easy-to-use, just add to dry ingredients or dissolve in water for in-dough or topical treatment by spray

- Range of options available that are sodium and calcium based with granular, powder and crystal formats possible

Specifications

Categories	Additives incl. Flavourings & ColoursPreservativesOther Preservatives Ingredient Mixtures, SynbioticsFunctional (formulated) Ingredient MixturesShelflife ingredient mixture Finished Food CategoriesPrepared foods
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	Colombia \| Netherlands \| United States

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