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Certification
KREATION® D2
Product description
KREATION® D2 is a modified tapioca starch. It can increase dough elasticity, improve product transparency. It has excellent freeze & thaw stability suitable for chilled or frozen food products.
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Specifications
| Sales markets | Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America |
|---|---|
| Supplied from | Thailand |
Products from other suppliers
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KREATION® D2
