KREATION® D2
Product description
KREATION® D2 is a modified tapioca starch. It can increase dough elasticity, improve product transparency. It has excellent freeze & thaw stability suitable for chilled or frozen food products.
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Specifications
Categories | Emulsifiers / Lecithins |
---|---|
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | Thailand |
Product Applications | Bakery; Frozen food; Meat & meat products |
Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Sustainable Seafood |
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KREATION® D2