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Native Tapioca Starch
Product description
Native Tapioca Starch with Exceptional Purity and Low Chlorate
Designed for today's global food industry, SMS Native Tapioca Starch delivers outstanding functionality, neutral taste and color, and consistent quality. With low chlorate levels to support EU food safety expectations, along with its non-GMO, gluten-free, and clean-label profile, it provides food manufacturers with the confidence to create high-quality products for demanding international markets.
Key Benefits✅ Neutral Taste and Color
✅ Exceptional Purity and Consistent Quality
✅ Excellent Thickening and Binding Properties
✅ Smooth Texture and Mouthfeel
Applications
- Dairy Products
- Baby Food
- Bakery & Confectionery
- Sauces, Soups & Dressings
- Snacks & Extruded Products
- Noodles & Processed Foods
- Ready Meals & Convenience Foods
Specifications
| Categories | Dietary Fibres, PrebioticsDietary Fibres Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, Thickeners Herbs, SpicesHerbs Carbohydrates, SugarsOligo- and polysaccharidesStarches Finished Food CategoriesBakery Finished Food CategoriesBeverages / Juices Finished Food CategoriesConfectionery Specialised Finished ProductsFunctional confectionery Specialised Finished ProductsFunctional food Specialised Finished ProductsFunctional powders Finished Food CategoriesPet Food Finished Food CategoriesPlant-based foods Finished Food CategoriesSauces & Seasonings Specialised Finished ProductsSugar replacers / Sweeteners Dosage FormatsPowders |
|---|---|
| Sales markets | Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America |
| Supplied from | Thailand |
| Certifications | Allergen-free | Gluten-free | Halal | Health & Safety | Kosher | Natural | Non-GMO | Organic | Sustainable | USDA certified |
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Native Tapioca Starch
