KSM-66 Ashwagandha

KSM-66 is the highest concentration, most bioavailable full-spectrum root extract on the market today, retaining all the natural constituents of the herb in the original balance. It has more than 5% concentration of withanolides as measured by HPLC. KSM-66 is the ashwagandha root extract with the most extensive set of research studies and clinical trials. The production of KSM-66 has tight vertical integration for high quality and price advantage. KSM-66’s maker is the only ashwagandha manufacturer in the world with its own farms, production facilities, testing laboratories, research center and distribution. KSM-66 has a neutral taste and is not bitter like other ashwagandha extracts, making it an excellent choice for use in foods and beverages. KSM-66 is produced using a first-of-its-kind, unique extraction process, based on “Green Chemistry” principles, without using alcohol or any synthetic solvents.