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Certification
locust bean gum
Product description
Locust bean gum is a natural hydrocolloid used especially in dairy and meat industry achieving best long term stability with mouth feel with high viscosity. It has a good synergetic effect with carrageenans and can be used along with carrageenan to acheive best texture in your end product.
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Specifications
| Categories | Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, Thickeners Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, ThickenersLocust bean gum |
|---|---|
| Sales markets | Western Europe | Australia | Africa | Central/South America |
| Supplied from | India |
locust bean gum
