MALTITOL

Product description

Maltitol is a member of the polyol family extracted from starch. It is a sweetener very commonly used as a traditional sugar substitute in the production of sweet sugar-free products, since it has a behaviour very similar to sucrose, and in dietary products.

It is served in liquid format, which makes its homogenisation easier.

Specifications

Categories	Carbohydrates, Sugars \| SugarsOther Sugars; Additives incl. Flavourings & Colours \| SweetenersOther Sweeteners; Specialised Finished ProductsSugar replacers / Sweeteners
Sales markets	Western Europe; Eastern Europe; Africa
Supplied from	Spain

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