Mannitol

Product description

Mannitol, plays a pivotal role in various industries, including the food and pharmaceutical sectors. Renowned for its sweet taste and suitability for sugar-free and low-calorie product formulations, it is a go-to choice for achieving desired taste profiles and product attributes.

Mannitol has is approximately 60-70% as sweet as sucrose. It is renowned for its sweet taste and is employed in various industries, including food and pharmaceuticals, due to its unique properties, such as its ability to function as a bulking agent and its low hygroscopicity.

Specifications

Categories	Flavour Enhancers; Sweeteners / Sugar replacements
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; North America; Africa; Central/South America
Supplied from	China; Netherlands
Product Applications	Confectionary; Pharmaceutical
Product Certifications	Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Natural; Organic; Quality assurance; Sustainable; Vegan; Vegetarian

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