Microencapsulated Malic acid

Product description

A stabilised microencapsulated form of malic acid designed to deliver controlled sourness, improved heat resistance, and protection from early moisture interaction. This encapsulated grade ensures uniform dispersion, reduced hygroscopicity, and enhanced processing stability, making it ideal for bakery and confectionery formulations. Perfect for brands aiming for precise flavour release, consistent acidification, and improved shelf-life without compromising texture or product performance.

Specifications

Categories	Additives incl. Flavourings & ColoursAcidulantsMalic acid Dosage FormatsPowders Encapsulating
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Central/South America
Supplied from	India

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