nattiase® (Fermented soybean extract, nattokinase)

Product description

nattiase® is a high-purity nattokinase extracted from fermented soybeans. It supports cardiovascular health by promoting fibrin degradation and improving blood circulation. Ideal for functional food and supplement applications. Scientifically backed, odorless, and stable under various formulation conditions, Nattiase® offers natural, non-GMO, and safe thrombolytic support for preventive and therapeutic use in human or animal health.

Specifications

Categories	Proteins, Enzymes, Amino AcidsAmino acids Ingredient Mixtures, Synbiotics Proteins, Enzymes, Amino AcidsEnzymesProtease Cardiovascular Health Dosage FormatsPowders Fermentation
Sales markets	Western Europe \| Eastern Europe \| Asia \| Australia \| North America
Supplied from	Taiwan
Certifications	Halal \| Health & Safety \| Kosher \| Non-GMO \| Vegan

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