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BRCGS Certificate 2026 - ISOQAR - New Indian Dehydrates

25 Aug 2026

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BRCGS Certificate 2026 - ISOQAR - New Indian Dehydrates

New Indian Dehydrates has achieved Grade A certification under the BRCGS Global Standard Food Safety, Issue 9. 

The certification covers the processing of dehydrated onion and garlic in flakes/kibbled, minced, chopped, and granules forms.

The certified scope includes pre-cleaning, cutting/slicing, drying, grading, colour sorting, grinding, sifting, and metal detection. The certificate was issued by ISOQAR on 12 May 2026 and is valid until 11 May 2027.

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