NUTRALYS® Pea F853M

Product description

NUTRALYS® Pea F853M is a functional pea protein designed for protein enrichment where emulsifying and more specifically gelling properties are desired. This gelling functionality is amplified with severe heat treatments. NUTRALYS® Pea F853M contains 30% less sodium versus NUTRALYS® F85M.

Specifications

Categories	Proteins, Enzymes, Amino AcidsProteins - PlantPea protein Specialised Finished ProductsProtein products
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Certifications	Gluten-free \| Halal \| Health claims \| Kosher

More products from ROQUETTE

NUTRIOSE ® 06 - Sugar-free Soluble Fibers

NUTRIOSE® 06 is a sugar-free, soluble dietary fiber which can be obtained either from corn and wheat. Their low viscosity, high solubility and outstanding tolerance make them simple to use and easy to supplement most types of food in fiber. They also show health benefits demonstrated by cl...

More info

NUTRALYS® S85F - Soluble pea protein

NUTRALYS® S grade are soluble pea proteins offering protein enrichment, as well as serving as soy and milk alternatives across many food applications including various baking, dairy, sports nutrition, weight management, senior & clinical nutrition and nutraceuticals.
NUTRALYS® S85F has a fine part...

More info

NUTRALYS® S85 Plus N - Soluble Pea Protein

More info

NUTRIOSE ® 10 - Soluble Fibers

NUTRIOSE ® 10 soluble fibers from corn or wheat are cost-effective soluble fibers. Their low viscosity, high solubility and outstanding tolerance make them the perfect bulk to replace sugars in many food products while increasing the fiber content. They are 70% fiber, 15% sugar and have a low c...

More info

NUTRALYS® T70 S - Soluble Pea Protein

NUTRALYS® T is a unique range of texturized vegetable protein ingredients allowing you to formulate a variety of meat alternatives for indulgent new experiences..
NUTRALYS® T70S is a textured pea protein ideal for delicious plant-based foods such as meat substitutes (meat alternatives). It exhibits ve...

More info