Product description

Oat bran is the outer skin of the oat groat, found once the outer husk is removed. Oat bran is high in soluble fibre and is used in many products that can claim to reduce cholesterol as part of a healthy diet. It is used as an ingredient in a wide variety of baked products for both textural and fibre enhancement. Oat bran is also sold directly to consumers as a topping for home baking or as a healthy eating supplement.
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Specifications

Categories Cereal / Grain Products
Sales markets Western Europe; Eastern Europe; Middle East; Asia; North America; Africa; Central/South America
Supplied from United Kingdom
Product Applications Bakery
Product Certifications Gluten-free; Halal; Kosher; Organic; Vegan; Vegetarian

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