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Organic Coconut Flour
Product description
Our Organic Coconut Flour is produced from the defatted coconut meat left after virgin coconut oil extraction. It is dried and ground into a soft, creamy white flour with a mild, slightly nutty aroma. Naturally grain-free and gluten-free, it is packed with dietary fiber and low in digestible carbs.
It serves as a clean label, plant based alternative to standard wheat flour, making it an excellent ingredient for gluten free baking, keto recipes, extruded snacks, and fiber enrichment.
Key Features: High in dietary fiber, low-carb, and naturally gluten free
Texture & Color: Finely ground, soft, creamy white
Certifications: 100% Organic, Non-GMO, EU Organics, FSSC 22000, Kosher, JAS, Halal, Korean Organic, USDA
Formats: Bulk multi wall Kraft paper bags (for food manufacturing) or retail ready private label pouches
Read more
It serves as a clean label, plant based alternative to standard wheat flour, making it an excellent ingredient for gluten free baking, keto recipes, extruded snacks, and fiber enrichment.
Key Features: High in dietary fiber, low-carb, and naturally gluten free
Texture & Color: Finely ground, soft, creamy white
Certifications: 100% Organic, Non-GMO, EU Organics, FSSC 22000, Kosher, JAS, Halal, Korean Organic, USDA
Formats: Bulk multi wall Kraft paper bags (for food manufacturing) or retail ready private label pouches
Specifications
| Categories | Fruit, Seeds, Nuts & Peanuts, VegetablesNuts & PeanutsCoconuts Physical FormatsGround Physical FormatsPowdered |
|---|---|
| Sales markets | Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America |
| Supplied from | Sri Lanka |
| Certifications | Allergen-free | Fair Trade | Gluten-free | Halal | Kosher | Non-GMO | Organic | Other Certifications | USDA certified | Vegan |
More products from Virco International (Pvt) Ltd
Organic Coconut Flour
