OV group

About

Company description

At OV, we create sweet ingredient solutions that bring flavour, texture and visual appeal to bakery, chocolate, confectionery, desserts, ice cream, beverages and snacks. Across our European production sites, we combine craftsmanship, creativity and technical expertise to turn ideas into products that inspire. From caramels, fudges and coated pieces to inclusions, decorations and beverage solutions, we work closely with food manufacturers, QSR and food service partners to develop tailored solutions that meet real needs and create consumer excitement.

Quick facts

Primary business activity	Manufacturer: Ingredients / Additives
Affiliated categories:	Additives incl. Flavourings & Colours \|Cocoa \|Flavourings More

Upcoming events

17 nov 2026

Fi Europe 2026

17-19 November 2026 Messe Frankfurt Visit us at stand 30C44 Book a meeting See our Exhibitor Profile See full Exhibitor List

Our Top products

Caramel Confections

Our caramel range combines indulgence and versatility from soft fudge, truffle and plant-based options to hard toffee, nougat and honeycomb. We also offer caramelised nuts and inclusions that add texture, flavour and golden sweetness to your creations.

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Sugar Confections

Our sugar confections bring colour, texture and creativity to every application. From decorative shapes and strands to pearls, flakes and crispies, the range offers versatile toppings and inclusions that enhance both visual appeal and taste.

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Chocolate Confections

Our chocolate confections combine quality and creativity to elevate every application. The range includes dragées, coatings, shapes, domes, lentils and chips crafted for food manufacturers and food service. All products are made with Rainforest Alliance certified cocoa for a more sustainable choice.

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View all our products (6)