Pea Protein

Product description

Pea protein is a food with a neutral taste that is used in dairy alternatives such as cheeses and yogurt. It is extracted from the yellow pea, Pisum sativum, and has a typical legume amino acid profile. Pea protein isolates are used by meat-alternative manufacturers, such as Ben & Jerry's, Daiya, Gardein, Beyond Meat, Ripple Foods, and Just Mayo.

Specifications

Categories	Proteins, Enzymes, Amino AcidsProteins - PlantPea protein Sports Nutrition
Supplied from	China

More products from Nutramont Inc.

BETA-Alanine

Beta-Alanine is the basic unit that makes up proteins. It is a non-essential amino acid whose metabolite is carnosine, which acts as a buffer in cells.1. For electroplating corrosion inhibitor and biochemical reagent. 2. For the preparation of calcium pantothenate.
3. It can be used in research such ...

More info

Creatine

Creatine 200mesh and 80mesh

More info

Hyaluronic Acid

Hyaluronic acid is an acidic mucopolysaccharide. The content of hyaluronic acid in the human body is about 15g, which is the main component of connective tissues such as human intercellular substance, vitreous, and joint synovial fluid. It is the best moisturizing substance found in nature so far. It is wi...

More info

Creatine Monohydrate

Creatine is naturally synthesized in the human body from three amino acids: arginine, glycine and methionine. It can quickly increase muscle strength, accelerate fatigue recovery, and improve explosive power. The more creatine is stored in the body, the greater the strength and athletic ability.

More info

Glucosamine HCL/Sulfate

Glucosamine series are naturally occurring substances found in the connective tissues of the body, including the cartilage that covers the ends of bones in the joints.

More info