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Certification
Red yeast rice
Product description
Fermented from monascus, purple red powder or granular
Natural monacolin K 0.4~20%
Read more
Natural monacolin K 0.4~20%
Specifications
| Categories | Algae, Botanicals, Carotenoids, FlavonoidsBotanicalsRehmannia Additives incl. Flavourings & ColoursAnti-caking agentsSodium sulphate Carbohydrates, SugarsOligo- and polysaccharidesStarches Cardiovascular Health Dosage FormatsGranules Dosage FormatsPowders Fermentation |
|---|---|
| Sales markets | Western Europe | Eastern Europe |
| Supplied from | China |
Red yeast rice
