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Certification
Rice Proteins
Product description
Rice proteins are versatile and nutritious ingredients suitable for a wide range of food and feed applications. They are derived from whole-grain rice that undergoes hydrolysis, breaking them down into smaller molecules. These natural products are rich in protein, fibre, essential nutrients, and are completely gluten-free.
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Specifications
| Categories | Proteins, Enzymes, Amino AcidsProteins - PlantRice protein |
|---|---|
| Sales markets | North America | Central/South America |
| Supplied from | Pakistan |
| Certifications | Gluten-free |
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Rice Proteins
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