Speciality Cheese: Jarlsberg
Product description
A swiss style cheese and the appearance is similar to Emmental, with a yellow-wax rind and a semi-firm yellow interior. The flavour is mild, buttery, nutty and slightly sweet. It is an all-purpose cheese, good both for cooking and for eating as a snack. It has a characteristic smooth, shiny-yellow body, and a creamy supple texture.
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Specifications
Categories | Proteins |
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Sales markets | Western Europe; Eastern Europe |
Supplied from | Ireland |
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Speciality Cheese: Jarlsberg