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    Home AGBV Nutrition GmbH Tapioca Maltodextrin (Organic/Non-GMO)

    Tapioca Maltodextrin (Organic/Non-GMO)

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    Product description

    In many of our everyday foods, including yogurt, sauces and salad dressings, potato chips, sports drinks, meal replacement shakes, nutrition bars, and baked goods, organic maltodextrin—a white powder—is used. Its primary use in many processed foods is as a thickener, filler, or preservative.

    Key Benefits :

    Quick source of energyEasily digestible
    Can be used as thickening agent in foods
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    Specifications

    Categories Additives incl. Flavourings & Colours | FlavouringsOther Flavourings; Specialised Finished ProductsDietary supplements; Specialised Finished ProductsMeal replacement products; Sports Nutrition

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