Taste Masking Solutions
Product description
Amino Acids，Vitamin B，Alpha Lipoic Acid
Many nutrients are often associated with strong, unpleasant odors—such as fishy, bitter, sour, or other irritating off-flavors— that can negatively impact the taste of nutritional snack foods. To enhance the sensory experience, it is crucial to address these issues effectively. Microencapsulation technology offers a solution by fully encapsulating these odorous nutrients within a wall material, thereby masking the odors and improving overall taste through isolation.
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Many nutrients are often associated with strong, unpleasant odors—such as fishy, bitter, sour, or other irritating off-flavors— that can negatively impact the taste of nutritional snack foods. To enhance the sensory experience, it is crucial to address these issues effectively. Microencapsulation technology offers a solution by fully encapsulating these odorous nutrients within a wall material, thereby masking the odors and improving overall taste through isolation.
Specifications
| Categories | Proteins, Enzymes, Amino Acids | Amino acidsOther Amino acids; Vitamins, Minerals | VitaminsVitamin B2; Specialised Finished ProductsDietary supplements |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; North America; Central/South America |
| Supplied from | China |
| Certifications | Halal; Kosher; Vegan |
Taste Masking Solutions
