News

Tereos, Jungbunzlauer strengthen agreement

19 Dec 2014

Tereos says it is pursuing its expansion and strengthening its position in the Central European liquid sweetener market thanks to an agreement that consolidates its partnership of over 18 years with Jungbunzlauer. The end of sugar and isoglucose quotas in October 2017 will result in an expansion of the liquid sweetener market in Europe, and […]

Tereos, Jungbunzlauer strengthen agreement

http://www.dreamstime.com/stock-photography-shaking-hands-image13015392Tereos says it is pursuing its expansion and strengthening its position in the Central European liquid sweetener market thanks to an agreement that consolidates its partnership of over 18 years with Jungbunzlauer.

The end of sugar and isoglucose quotas in October 2017 will result in an expansion of the liquid sweetener market in Europe, and especially in Central Europe, the company said.

With this in mind, Tereos and Jungbunzlauer are strengthening the industrial partnership that they entered into over 18 years ago.

The agreement signed by both groups secures the long-term supply of Jungbunzlauer’s plant in Alsace, which will be supplied from Tereos’ starch production plant in Marckolsheim, thereby enabling Jungbunzlauer to develop its business activities and to offer new outlets for French agricultural production. Jungbunzlauer use the starch hydrolysate to produce different organic acids, salts thereof and Erythritol.

Tereos will market cereal-based liquid sweeteners in Austria, which will be produced at the Jungbunzlauer plant in Pernhofen. Accordingly, Tereos will be able to offer its customers in the food processing and fermentation industry in this region a full range of sugar and glucose syrups. This agreement will also enable Tereos to review the construction of an isoglucose production unit at the same facility, which is one of the most cutting-edge facilities in Central Europe.

“This partnership will enable us to broaden our geographical coverage for cereal-based sweeteners in Central Europe. Accordingly, we will be able to provide better support to our customers on these markets, which will be required to expand when the quotas end in 2017. We are delighted to be strengthening our historical ties with Jungbunzlauer, a market-leading group that is recognized for its extensive expertise”, said Alexis Duval, Tereos’ Chief Executive Officer.

 

Related news

Walmart Marketplace’s record growth prompts search for UK sellers

Walmart Marketplace’s record growth prompts search for UK sellers

26 Sep 2025

Walmart’s third-party e-commerce platform, Marketplace, has witnessed extraordinary growth – but a need for more product diversity has prompted the retailer to recruit UK sellers.

Read more 
The winners of Vitafoods Europe Startup Challenge 2025 revealed

The winners of Vitafoods Europe Startup Challenge 2025 revealed

29 May 2025

Four startups – Yomio Drops, PFx Biotech, Revobiom, and Favamole – took top prizes at this year’s Vitafoods Europe Startup Challenge awards.

Read more 
East takes on West in the fight for future food flavours

East takes on West in the fight for future food flavours

30 Apr 2025

Asian and South American flavours are now key components on global menus, driven by a growing global appetite for culinary mashups.

Read more 
Food companies urged to bring ‘joy’ and urgency to healthy food mission

Food companies urged to bring ‘joy’ and urgency to healthy food mission

14 Mar 2025

For too long, businesses have treated health and sustainability as separate agendas – but there is growing evidence to show diets that benefit human health can also enhance that of the planet, say experts.

Read more 
Entries open for inaugural Vitafoods Europe Innovation Awards

Entries open for inaugural Vitafoods Europe Innovation Awards

29 Jan 2025

Entries are open for the inaugural Vitafoods Europe Innovation Awards, celebrating the ingredients, finished products, partnerships, and initiatives redefining the nutraceutical landscape.

Read more 
Paris Olympics: Food and beverage brands champion health, fun, and sustainability

Paris Olympics: Food and beverage brands champion health, fun, and sustainability

5 Aug 2024

Food and beverage brands are aligning with the Paris Olympics 2024 Food Vision, which emphasises sustainability, local sourcing, and plant-based diets.

Read more 
Natural Remedies: Bringing health and happiness via validated branded ingredients

Natural Remedies: Bringing health and happiness via validated branded ingredients

18 Apr 2024

Natural Remedies is an internationally renowned botanical healthcare company committed to advancing the field through rigorous research and the development of clinically validated Branded Ingredients. Guided by our foundational principle of ‘BEING USEF...

Read more 
Exploring the future of health and wellness retail at Vitafoods Europe

Exploring the future of health and wellness retail at Vitafoods Europe

14 Mar 2024

With retail-focussed content sessions, buyer networking, and finished product tasting sessions, this year’s Vitafoods Europe offers a not-to-be-missed opportunity for retailers to up their health and wellness game.

Read more 
Sustainability meets innovation at Fi Europe 2023's Sustainability Ingredients Zone

Sustainability meets innovation at Fi Europe 2023's Sustainability Ingredients Zone

9 Jan 2024

Fi Europe’s Sustainable Ingredients Zone showcases ingredients forging a path toward a greener future. Three innovators are redefining what sustainability within the food and beverage industry means, with upcycled products, regenerative agriculture, an...

Read more 
Unleashing the power of plants at Fi Europe’s New Product Zone

Unleashing the power of plants at Fi Europe’s New Product Zone

5 Jan 2024

In the diverse landscape of plant-based innovation, Fi Europe 2023's New Product Zone spotlighted ten plant-based ingredients, tailored to meet the rising demand for sustainable and delicious options.

Read more