About
Company description
Since our founding in 1992, we have been committed to
delivering delicious, enjoyable, and healthy food to people around the world.
Our company also handles plant-based and health-promoting
ingredients developed in Japan, aiming to contribute to overall wellness.
At this exhibition, we will be showcasing three key
products:
- QOL
Natto Bacteria, which has been reported to reduce morning drowsiness,
is one of our featured products.
- Ginger
Extract NE, standardized for shogaol content
- Masking
Taste, which can be used in supplements and functional foods
Exhibited Products
【QOL
Bacillus Natto】
- Reported
to improve sleep quality by reducing drowsiness upon waking.
- Internal
monitor studies have confirmed that intake of QOL Natto Bacteria increases
skin collagen density.
- It suggests that it may enhance vitality, improve negative mood states, and help alleviate psychological stress.
【Ginger
Extract NE】
-
Ginger-derived
polyphenols help maintain surface temperature in peripheral skin areas.
Ginger Extract NE contains a high concentration of both ginger polyphenols
and ginger extract. - Ginger
extract has been shown to promote bowel movements in individuals with
constipation tendencies.
- Its effect of suppressing visceral fat accumulation has been confirmed.
- Its effect of reducing fatigue has been confirmed.
【Masking
Taste】
-
Masks
unpleasant or distinctive odors found in plant-based foods and protein
drinks.
- Easy-to-use
powder form that is effective even at low dosages (0.05–0.15%).
Quick facts