TRUFO HUNGARY Kft.

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About

Company description

Trufo is a focused full service provider for a comprehensive range of truffle products:

All varieties of fresh truffles or industry clients , to gastronomy and for retail. Instead of sourcing from just one place, we find the best truffles globally. That means truffles of higher quality, more reliably and more months of the year.

We are using industry-leading preservation methods like freeze-dying to give fresh truffles a longer life.

In our Production & Product Development Centre in Petervàsàra, 1.5 hours west of Budapest, Hungary we process fresh Truffles and develop Truffle Products for our industry, food service and retail clients.

TRUFO is a joint venture between second generation Hungarian / Transylvanian truffle specialists and a group of Swiss investors with a strong back-ground in the premium food industry.

Quick facts

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Truffle brisure

This product has been created with fully matured summer truffles being chopped to 1-2 mm particles, to create the most basic ingredient for meat and cheese producers, who want to incorporate truffles into their products. With only 7% of water content, this product is the first truffle product that manufact...

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Truffle sauce

Similar to the Truffle Brisuri, this products is made with fine extra virgin olive oil, for those processors who are in need of the oily substance in their final product. Specially desgined for cheese manufacturers, this product can be an excellent ingredient for a Truffle Fondue or Truffle Raclette, as it...

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Freeze dried black truffle powder

After proper cleaning and slicing of our fresh truffles a special drying technique has been used to obtain the best quality dehydrated truffle product.

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