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TVP
Product description
GRANEA’s textured vegetable protein (TVP) offers a meat-like texture and excellent water absorption for a wide range of food applications. Available in various shapes, sizes and protein levels, it is ideal for plant-based meat alternatives, ready meals and hybrid products. Produced in Poland using plant proteins such as pea or fava bean.
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Specifications
| Categories | Proteins, Enzymes, Amino AcidsProteins - Plant Physical FormatsExtruded |
|---|---|
| Sales markets | Western Europe | Eastern Europe |
| Supplied from | Poland |
| Certifications | Allergen-free | Gluten-free | Halal | Kosher | Other Certifications |
Products from other suppliers
TVP
