Valio Oy
About
Company description
Valio is a leading Finnish food company offering pure natural dairy ingredients for the food and nutrition industry. We serve customers globally with solutions to all age groups from babies to elderly people. Our solutions, expertise and ingredients can be used in various applications. With over 110 years of experience and Nobel prize winning innovation, we help you meet the market demand of natural, healthy and tasty food, as well the business and profitability objectives of the modern food industry. We believe in the power of nature and its ability to fuel our passion for innovation and we are driven by famous Finnish Sisu.
Quick facts
| Affiliated categories: | Cocoa & Chocolate |Contract manufacturing |Dairy More |
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Upcoming events
Fi Europe
28 - 30 Nov 2023 Frankfurt, Germany Visit us at stand 3.0D240 Book a meeting See our Exhibitor Profile See full Exhibitor ListRecently at
Vitafoods Asia 2023
20 - 22 Sept 2023 Bangkok, Thailand We were at stand F29 See our Exhibitor Profile See full Exhibitor List
News about Valio Oy
17 May 2020
Exploring different approaches to lactose-free dairy
Demand for lactose-free dairy is on the rise around the world, and manufacturers have several options available to them to tap into this growing trend.
Read more2 Mar 2020
Valio to set science-based climate targets
Valio says it is the first Finnish food company to set climate targets in line with the Paris Agreement
6 Dec 2019
Valio aims at carbon neutral dairy by 2035
Sustainably produced food is a hot market and the carbon footprint of food products is already a decisive factor in consumers’ buying behaviour. As the world’s most innovative dairy, Valio has set an ambitious goal: carbon neutral dairy by 2035. This objective both helps to fight climate change and to provide food manufacturers with sustainably produced food ingredients.
Sustainably produced ingredients help food manufacturers comp...
12 Nov 2019
Meet the megatrend demands of healthy ageing and sugar reduction
Wellness is an ongoing megatrend in food. Consumers in all age groups are looking for better-for-you food products that support their personal dietary needs and choices. Senior citizens want to age healthily, and chocolate lovers want to eat their chocolate with a better conscience.
Read more
