van wankum ingredients BV

About

Company description

Meet Us at FiE Paris 2025 We’re excited to announce that Van Wankum Ingredients will once again be present at Food Ingredients Europe in Paris this December! FiE is the perfect place to connect with partners, explore opportunities, and discover new ways to innovate.

At Van Wankum Ingredients, we are a full-service ingredients provider for the Food & Beverage, Pharmaceutical, and Health & Sports industries. We go beyond sweeteners our portfolio includes plant proteins, fibers, natural colors, nutraceuticals, yeast derivatives, organic ingredients, and much more. Our mission is to help you improve taste, texture, nutrition, and functionality in your products while keeping quality, sustainability, and customer satisfaction at the forefront.

Why meet us at FiE?
-Explore ingredient solutions that respond to today’s consumer demands.

-Receive tailored advice for your projects, from formulation challenges to market trends.

-Discover new possibilities across categories such as proteins, fibers, sweeteners, natural colors, and functional ingredients.

-Build a personal connection with our team and discuss how we can support your business goals.

We combine over 30 years of experience with a deep understanding of the global food market. Our team of food technologists, commercial, logistics, environmental, and financial experts provides services including sampling, efficient logistics, quality documentation, and consulting. With every service, we focus on three important factors: our clients, our products, and the planet.

Whether you’re looking for innovative solutions, consistent supply of high-quality ingredients, or expert consultancy for your product development, we’re here to help.

Quick facts

Sales markets	Africa; Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe
Primary business activity	Manufacturer: Ingredients / Additives
Affiliated categories:	Other Dietary Fibres \|Other Microorganisms & Probiotics \|Other Prebiotics More

Upcoming events

2 dec 2025

Fi Europe 2025

2 - 4 December 2025 Paris Expo Porte de Versailles Visit us at stand 73M18 Book a meeting See our Exhibitor Profile See full Exhibitor List

Our Top products

Polydextrose

Polydextrose is a low calorie, sugar free, low glycemic, speciality carbohydrate that is prebiotic and widely recognized as Dietary fiber. It offers a range of physiological and functional benefits. Approved for use in over 50 countries, food manufacturers can rely upon Polydextrose in the formulation of l...

More info

Stevia (Organic)

Stevia is widely grown for its sweet leaves, which are the source of sweetener products known generically as stevia. The active compounds are various steviol glycosides, which have 250–300 times the sweetness of sugar. It is stable under heat and over a broad range of pH conditions. Stevia is available in ...

More info

Sucralose

Sucralose is a non-nutritive sweetener. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. Sucralose is about 600 times sweeter than sucrose, twice as sweet as saccharin, and three times as sweet as aspartame. It is stable under heat and over a broad range of pH conditi...

More info

View all our products (45)

News about van wankum ingredients BV

24 Jun 2025

Polydextrose ZP: A New Opportunity for Gummy Manufacturers

As the demand for sugar reduction and clean label ingredients continues to grow, more confectionery producers are rethinking their approach to sweeteners.

9 Jul 2024

Monkfruit – natural, sweet and finally approved by the FSA

In a significant regulatory update, the UK’s Food Standards Agency (FSA) has announced that monk fruit, particularly in its non-selective aqueous decoction form, is no longer considered a novel food. This landmark decision came after an extensive review prompted by evidence submitted by Monk Fruit Corp., showcasing the safety and traditional use of monk fruit.