Viablife β-Glucan

Product description

Premium Natural Beta-Glucan, sourced from non-GMO oat or food-grade baker’s yeast with standardized high purity. Certified clean-label soluble fiber with dual advantages: cholesterol & blood sugar management for food formulations, plus soothing, repairing & anti-redness efficacy for skincare products. Excellent solubility and formulation compatibility help you develop sugar-free, low-GI functional food and gentle sensitive-care cosmetics, complying with global FDA & EFSA health claim standards. Application: Bakery & Cereals: Improves dough rheology, increases dietary fiber, and enhances moisture retention.Dairy Products: Acts as a fat replacer and texture enhancer, improving stability in yogurt and milk-based drinks.Meat Products: Used as a binder to improve texture and reduce fat content.Functional Beverages: Enhances viscosity and provides a creamy mouthfeel.Nutraceuticals: Formulated into capsules, tablets, or powders for immune support and cardiovascular health. Strength: High-molecular-weight β-glucans form more viscous solutions (higher viscosity), while low-molecular-weight β-glucans can provide unique structural stability in gels

Specifications

Categories	Weight Management Dosage FormatsPowders Certification Consulting Encapsulating Fermentation Other Operations & Services Packaging
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	China

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